Wild Shrimp with Tokyo Rub
Ingredients 2 lbs Perfection Wild Caught Shrimp 16-20 ct (Thawed) Rub With Love Tokyo Rub Olive Oil Bamboo Skewers Soaked Prepared...
top of page
Search
- Sep 29, 2020
Turbo Fillets with Lemon Dill Sauce
Ingredients 1lb Yellow Fin Ahi Tuna Steaks 1cont Sesame Seaweed Salad 1c. Rice River Farms Chinese Black Rice Taste Japanese Wasabi &...
- Sep 29, 2020
Yellow Fin Ahi Tuna
Ingredients 1lb Yellow Fin Ahi Tuna Steaks 1cont Sesame Seaweed Salad 1c. Rice River Farms Chinese Black Rice Taste Japanese Wasabi &...
- Sep 29, 2020
Tuna Burgers
Ingredients 4 pc Metropolitan Market Tuna Burgers Sauce ½ cup Mayonnaise taste Metropolitan Market Wasabi 3-4 Slices of Metropolitan...
- Sep 29, 2020
Pan Seared Trout
Ingredients 2 Fillets of Trout Taste Salt and Pepper 2TBS Olive Oil ½ Lemon - juiced and zested ½pt Cherry tomatoes - sliced 3-4oz...
- Sep 29, 2020
Tilapia Fish Tacos
Ingredients 1½ lbs Tilapia (cut into strips) 2½ c Panko Bread Crumbs Taste Salt and Pepper 1½ c Flour 2 Eggs 4 Tbl Milk Taste Salt and...
- Sep 29, 2020
Texas Redfish with Avocado Orange Salsa
Ingredients 6pcs 8 oz Texas Redfish Taste Borsari Seasoning 2 Tbl Vegetable Oil 1 Ripe Avocado, ½ inch Dice ½ Lime, Juiced 1 Red Bell...
- Sep 29, 2020
Pan Seared Swordfish with Compound Pepper Butter
Ingredients ¼ cup butter at room temperature 2 tsp chopped fresh parsley 1 minced garlic clove ½ tsp ground mixed black / green / red...
- Sep 29, 2020
Sole with Tomato Caper
Ingredients 11/2 lb Sole Fillets (approx 3-5 pieces) Flour for dusting 1/3-Cup Panko Bread Crumbs Taste Salt and Pepper 21/2 Tbs Plugra...
- Sep 29, 2020
Lemon Sole with Crab Meat Stuffing
Ingredients 6 Lemon Sole Fillets Taste Salt and pepper 8oz Jumbo Lump Crab Meat 2TBS Mayonnaise ¼cup Diced Red and Yellow...
- Sep 29, 2020
Classic Sole Meuniere
Ingredients 4 Sole Fillets (5-7 ounces each) Salt and fresh ground pepper to taste 1C All propose flour 4tbs Clarified butter 4tbs Fresh...
- Sep 29, 2020
Sole Fillets with Lemon Cream Sauce
Ingredients 4pcs Sole Fillets Taste Salt and Pepper 2TBS Olive Oil 1pkg Tomato Medley sliced in half 1pkg Kalamatta Olives sliced in half...
- Sep 29, 2020
Sole Fillet
Ingredients 4pcs Sole Filets Taste Salt and Pepper 2TBS Olive Oil 1pkg Tomato Medley sliced in half 1pkg Kalamatta Olives sliced in half...
- Sep 29, 2020
Shrimp Scampi
Ingredients 1 2# Gold Coast Shrimp 21/25 Thawed 3 cloves Garlic cloves cut to paper thin slices ¼ Tsp Red Pepper flakes 3 Tbs Extra...
- Sep 29, 2020
Shrimp Roll
Ingredients 1lb Gold Coast Cooked Shrimp 16/20 count (thawed) 1/3 c Mayo, more as needed 1T Tarragon, fresh chopped 2T Dill, fresh...
- Sep 29, 2020
Sea Scallops with Saffron and Veggies
Ingredients 1lb Scallops 1pinch Saffron 2 Carrots - diced ½ Onion - diced ½ Red Pepper - diced 1Tbl Parsley - chopped ½ c Chicken...
- Sep 29, 2020
Sea Bass with Prosciutto
Ingredients 4 Sea bass fillets 6-8 oz ¼ Cup Flour for dusting 2TBS Olive Oil 2TBS Capers 3 Slices of Prosciutto thinly sliced ½ea Lemon...
- Sep 29, 2020
Scarlet Snapper Tequila Citrus Marinate
Ingredients 2 Filets of Snapper taste Borsari Seasoning ¼ cup Tequila ¼ Shallot diced 2TBS Brown sugar 1 chili (optional) minced 1 lime...
- Sep 29, 2020
Scarlet Snapper Ragout
Ingredients 2-3 Scarlet Snapper Filets 1 Garlic Bulb 8-10 Metropolitan Market Kalamatta Olives 40z Olive Oil 1-2 Metropolitan Market...
- Sep 29, 2020
Scarlet Snapper Provencal
Ingredients 3 Scarlet Snapper Fillets 1/2 Onion julienne 1 Garlic clove chopped 1Tbl Capers 3oz White wine-Dry 1 Sprig of fresh thyme...
© Metropolitan Market
bottom of page