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Roasted Red Pepper Mayo “Euro Style”  


2 C  Natural Pak Culinaire European Mayonnaise

12 ozs.  Family Tradition Roasted Red Peppers

¼ C  MarketSource Fresh Basil, Finely chopped

1 T  Lemon juice

TT  Salt & Pepper



In a food processor or blender, puree the mayonnaise, roasted red pepper, lemon juice and basil.

Season to taste with salt and pepper.

Use as a dip or as a sandwich spread.