Caribbean Barbecue Sauce

Ingredients:

¼ C MarketSource Fresh Cilantro, chopped

¼ C Lite Soy Sauce

2 T Fresh Ginger, grated

2 tsp. Hot Pepper Sauce

¼ C Lime Juice, fresh

¼ C Bocelli Extra Virgin Olive Oil - Arbequina

1 tsp. Natural Pak Ground Nutmeg

½ tsp. Natural Pak Ground Allspice

¼ C Meyer’s Dark Rum

½ tsp. Natural Pak Ground Cinnamon

¼ C Light Brown Sugar

¼ tsp Salt

Directions:

Combine all ingredients and stir well.

Allow to sit overnight before using to thoroughly blend flavors.

This recipe may be used for chicken, pork or seafood as a marinade or as a sauce/basting sauce.