Exceptional Meat...Exceptional Seafood


2 ea.      Mangoes, ripe – peeled

½ C   Finely diced red onion

1 ea.       Large red pepper – seeded and quartered

1-2 ea.      Jalapeno peppers

3 T   Fresh orange juice or pineapple juice

2 T         Bocelli Extra Virgin Olive Oil – Arbequina

TT          Salt



Cut mangoes into ½ “ dice

Slice the red pepper very thinly, crosswise

Dice the jalapeno very finely leaving a few seeds in the mix

Combine all ingredients and season with salt to taste

Chill until ready to serve