Fully Cooked Dry Rubbed Back Ribs Roasted Corn Salad w/Feta and Tomatoes
Ingredients: 2 Full Racks Cooked Back Ribs Reheat on a hot grill or in a pan in the oven for 6-8 minutes per side, until heated through. Roasted Corn Salad with Feta & Tomatoes Ingredients: 3 c Peaches and Cream Frozen Corn (Thawed) 2 Tbl Unsalted Butter Olive Oil 1 clove Garlic - minced 1 tsp Fresh Thyme Leaves - coarsely chopped 1sm Green Pepper - diced 5 Scallions - thinly sliced (green portion only) Taste Salt & Pepper 1 Pinch Borsari Seasoning 2 c Grape Tomatoes -