Fish & Chips
Ingredients: 2lbs Haddock Fillets cut into 2in strips 1jar Metropolitan Market Tartar Sauce 1 your choice of Alexia Sweet potato fries or Yukon Fries Canola or vegetable oil for frying Batter 1 Bottle Beer 2 Egg whites whipped to soft peeks 1½cup Flour Taste Salt and pepper 1sp Cayenne pepper 2stp Paprika Directions: Mix together batter ingredients and dip haddock pieces into the batter. In a deep sided skillet add about 11/2inches of the oil and heat until hot but not smokin