metro%20logo_edited.png

ORDER NOW

JOIN OUR LOYALTY PROGRAM

Exceptional Meat ... Exceptional Seafood

  • Home

  • About Us

  • Our Products

    • Meat
    • Seafood
    • Produce
    • Specialty
  • Recipes

  • Contact

  • More

    Use tab to navigate through the menu items.
    • ALL RECIPES
    • MEATS
    • SEAFOOD
    • PRODUCE
    • SPECIALTY
    • SEASONAL
    Search
    Sole Fillets with Lemon Cream Sauce
    • Sep 29, 2020

    Sole Fillets with Lemon Cream Sauce

    Ingredients 4pcs Sole Fillets Taste Salt and Pepper 2TBS Olive Oil 1pkg Tomato Medley sliced in half 1pkg Kalamatta Olives sliced in half...
    Sole Fillet
    • Sep 29, 2020

    Sole Fillet

    Ingredients 4pcs Sole Filets Taste Salt and Pepper 2TBS Olive Oil 1pkg Tomato Medley sliced in half 1pkg Kalamatta Olives sliced in half...
    Sirloin Roast
    • Sep 29, 2020

    Sirloin Roast

    Ingredients 1Pc Metropolitan Market US Prime Country Club Sirloin Roast *3lb avg size in the store, call ahead to have cut to any size...
    Sirloin Filet with Mushroom Marsala Sauce
    • Sep 29, 2020

    Sirloin Filet with Mushroom Marsala Sauce

    Ingredients 3 TBSP Olive Oil 1 Shallot Sliced into thin Strips ½ lb Shiitake Mushrooms Sliced Thin ½ lb Cremini Mushrooms Sliced Thin 1...
    Signature Sirloin w/Shiitake Mushroom Sauce
    • Sep 29, 2020

    Signature Sirloin w/Shiitake Mushroom Sauce

    Ingredients 1 Signature Sirloin (avg 1.5 lbs) Taste Borsari Seasoning 1 Tbl Olive Oil 2 Sprigs Rosemary, Thyme, Parsley - chopped Sauce:...
    Shrimp Scampi
    • Sep 29, 2020

    Shrimp Scampi

    Ingredients 1 2# Gold Coast Shrimp 21/25 Thawed 3 cloves Garlic cloves cut to paper thin slices ¼ Tsp Red Pepper flakes 3 Tbs Extra...
    Shrimp Roll
    • Sep 29, 2020

    Shrimp Roll

    Ingredients 1lb Gold Coast Cooked Shrimp 16/20 count (thawed) 1/3 c Mayo, more as needed 1T Tarragon, fresh chopped 2T Dill, fresh...
    Short Rib Stew
    • Sep 29, 2020

    Short Rib Stew

    Ingredients 4 USDA Choice Boneless Short Ribs 4pcs Apple wood Smoked Bacon diced (1TBS of olive oil if not using bacon) 2 cloves of...
    Sea Scallops with Saffron and Veggies
    • Sep 29, 2020

    Sea Scallops with Saffron and Veggies

    Ingredients 1lb Scallops 1pinch Saffron 2 Carrots - diced ½ Onion - diced ½ Red Pepper - diced 1Tbl Parsley - chopped ½ c Chicken...
    Sea Bass with Prosciutto
    • Sep 29, 2020

    Sea Bass with Prosciutto

    Ingredients 4 Sea bass fillets 6-8 oz ¼ Cup Flour for dusting 2TBS Olive Oil 2TBS Capers 3 Slices of Prosciutto thinly sliced ½ea Lemon...
    Scarlet Snapper Tequila Citrus Marinate
    • Sep 29, 2020

    Scarlet Snapper Tequila Citrus Marinate

    Ingredients 2 Filets of Snapper taste Borsari Seasoning ¼ cup Tequila ¼ Shallot diced 2TBS Brown sugar 1 chili (optional) minced 1 lime...
    Scarlet Snapper Ragout
    • Sep 29, 2020

    Scarlet Snapper Ragout

    Ingredients 2-3 Scarlet Snapper Filets 1 Garlic Bulb 8-10 Metropolitan Market Kalamatta Olives 40z Olive Oil 1-2 Metropolitan Market...
    Scarlet Snapper Provencal
    • Sep 29, 2020

    Scarlet Snapper Provencal

    Ingredients 3 Scarlet Snapper Fillets 1/2 Onion julienne 1 Garlic clove chopped 1Tbl Capers 3oz White wine-Dry 1 Sprig of fresh thyme...
    Bay Scallops with Caper Orange Glaze
    • Sep 29, 2020

    Bay Scallops with Caper Orange Glaze

    Ingredients 3/4lbs Dry Pack Bay Scallops Taste Salt and Pepper 2TBS Olive Oil 1TBS Butter 3-4oz Orange Juice Taste Capers Preparation:...
    Scallops Parmesean Crusted Panko Breadcrumbs
    • Sep 29, 2020

    Scallops Parmesean Crusted Panko Breadcrumbs

    Ingredients 1lb Scallops about (8-10) Taste Salt and Pepper Taste Seafood seasoning such as Old Bay ½ cup Grated or Powered Parmesan...
    Bay Scallops with Citrus Cream Sauce
    • Sep 29, 2020

    Bay Scallops with Citrus Cream Sauce

    Ingredients 1 ½ pounds Bay Scallops Taste salt and pepper 1-2oz Oil 2oz Vodka (optional) 2oz White wine 8oz Heavy Cream 2 Lemons juiced &...
    Mediterranean Salmon
    • Sep 29, 2020

    Mediterranean Salmon

    Ready to Bake and serve salmon with a sundried tomato & Pinenut Crust Ingredients 2pkg Mediterranean Crusted Salmon 1pkg Baby Greens 1btl...
    Salmon Asian-Style Marinated
    • Sep 29, 2020

    Salmon Asian-Style Marinated

    Ingredients 4 Pharaoh Island Salmon Fillets Taste Salt and pepper Marinate/dressing ¼ cup Balsamic Vinegar ¼ cup Soy Sauce Juice from 1...
    Grilled Ribeye Steak with Cabernet Sauce
    • Sep 29, 2020

    Grilled Ribeye Steak with Cabernet Sauce

    Ingredients 4 pieces 1” Thick Ribeye Steaks To Taste Salt and Pepper 2 cups Beef Broth 1 cup Cabernet Sauvignon 1 T Balsamic ...
    Ribeye Delmonico with Shallot Sauce
    • Sep 29, 2020

    Ribeye Delmonico with Shallot Sauce

    Ingredients 4 USDA Choice Aged Ribeye Delmonico Steaks 2TBS Olive Oil Taste Borsari Seasoning 1TBS Fresh Chopped Rosemary, Thyme...
    1
    2
    345

    © Metropolitan Market